Prawn Cocktail Spicy Marie Rose

Name: Prawn Cocktail Spicy Marie Rose
Prep time: 15 min
Cook time: 5 min
Total time: 20 min
Yield: 4 servings
Ingredients: 400g cooked prawns, peeled and deveined; 1 avocado, diced; 100g cherry tomatoes, halved; Lettuce leaves for serving; 100g mayonnaise; 2 tbsp ketchup; 1 tbsp horseradish sauce; 1 tsp Worcestershire sauce; Juice of half a lemon; Salt and pepper to taste; A pinch of cayenne pepper (optional for extra heat)

Highlighted under: Fresh Healthy Recipes

A delicious twist on the classic prawn cocktail, featuring a spicy Marie Rose sauce that adds a kick to this elegant dish.

Created by

Lena

Last updated on 2025-12-25T19:46:27.572Z

This Prawn Cocktail Spicy Marie Rose is a perfect balance of flavors, combining the sweetness of prawns with a tangy and spicy sauce. Ideal for summer parties or as a starter for a fancy dinner, it never fails to impress!

        Why You Will Love This Recipe
        A zesty twist on a classic favorite
Quick and easy to prepare in just 20 minutes
Perfect blend of flavors with a spicy kick
Great for entertaining or a light meal

      

A Modern Take on Tradition

The prawn cocktail has long been a staple of elegant dining, often associated with special occasions and festive gatherings. This Spicy Marie Rose version breathes new life into the classic dish, offering a delightful twist that appeals to contemporary palates. By incorporating a zesty and spicy sauce, this recipe elevates the traditional flavors while maintaining the essence of the beloved original.

Using fresh, high-quality ingredients is key to achieving a dish that tastes as good as it looks. The combination of succulent prawns, creamy avocado, and juicy cherry tomatoes creates a vibrant mix that tantalizes the taste buds and pleases the eye. It's not just a meal; it's an experience that combines textures and flavors in every bite.

Perfect for Any Occasion

Whether you're hosting a dinner party, preparing a family meal, or looking for a quick and satisfying lunch, this Spicy Marie Rose Prawn Cocktail is the ideal choice. Its elegant presentation makes it suitable for special events, while its ease of preparation ensures that it fits seamlessly into any busy schedule. In just 20 minutes, you can whip up a dish that impresses guests and satisfies cravings.

Additionally, this recipe is versatile enough to adapt to seasonal ingredients. You can experiment with different vegetables or even add a touch of mango or pineapple for a tropical flair. This adaptability keeps the dish fresh and exciting, making it a repeat favorite in your culinary repertoire.

Nutritional Benefits

Not only is this Spicy Marie Rose Prawn Cocktail a treat for the senses, but it also offers several nutritional benefits. Prawns are an excellent source of lean protein, making them a fantastic option for those looking to maintain a healthy diet. They are low in calories and high in essential nutrients, including iodine, vitamin B12, and selenium, which are vital for overall health.

Moreover, the inclusion of avocado adds healthy fats and fiber, contributing to heart health and promoting satiety. Combined with the freshness of tomatoes and the crunch of lettuce, this dish is packed with vitamins and minerals, ensuring you enjoy a delicious meal that nourishes your body as well.

Ingredients

Gather the following ingredients for your Prawn Cocktail Spicy Marie Rose.

For the Prawn Cocktail

400g cooked prawns, peeled and deveined
1 avocado, diced
100g cherry tomatoes, halved
Lettuce leaves for serving

For the Spicy Marie Rose Sauce

100g mayonnaise
2 tbsp ketchup
1 tbsp horseradish sauce
1 tsp Worcestershire sauce
Juice of half a lemon
Salt and pepper to taste
A pinch of cayenne pepper (optional for extra heat)

Mix all ingredients to create a delicious prawn cocktail.

Instructions

Follow these simple steps to prepare your Prawn Cocktail Spicy Marie Rose.

Prepare the Sauce

In a mixing bowl, combine mayonnaise, ketchup, horseradish sauce, Worcestershire sauce, lemon juice, salt, pepper, and cayenne pepper. Mix well until smooth.

Assemble the Cocktail

In a large bowl, gently toss together the cooked prawns, diced avocado, and cherry tomatoes with the spicy Marie Rose sauce until evenly coated.

Serve

Arrange lettuce leaves on serving plates and pile the prawn mixture on top. Drizzle with any remaining sauce if desired and serve immediately.

Enjoy your spicy and refreshing prawn cocktail!

Tips for the Best Prawn Cocktail

To make the most out of your Prawn Cocktail, ensure that you select the freshest prawns available. Fresh prawns will have a slight ocean scent and should be firm to the touch. If using frozen prawns, thaw them properly and pat dry before incorporating them into the dish to avoid excess moisture, which can dilute the flavors.

For an added layer of flavor, consider marinating the prawns briefly in lemon juice or a bit of garlic before mixing them into the cocktail. This simple step enhances the seafood's natural sweetness and complements the spicy Marie Rose sauce beautifully.

Serving Suggestions

This dish is best enjoyed immediately after preparation to retain the freshness of the ingredients. Serve the prawn cocktail on individual plates for a more elegant presentation, or place the mixture in a large serving bowl for a casual gathering. Pair it with crusty bread or simple crackers to add a satisfying crunch.

For drinks, a crisp white wine or a refreshing cocktail complements the flavors of the dish. Consider pairing it with a zesty Sauvignon Blanc or a classic gin and tonic, which both enhance the overall dining experience and bring out the dish's spicy notes.

Storing Leftovers

If you happen to have any leftovers, store them in an airtight container in the refrigerator. The Spicy Marie Rose Prawn Cocktail can be kept for up to a day, but it's best consumed as soon as possible for optimal freshness. The flavors will continue to meld over time, but be mindful that the texture of the ingredients may change slightly.

When ready to enjoy leftovers, give the mixture a gentle stir and taste for seasoning. You may want to add a splash of lemon juice or a bit more sauce to revive the dish before serving it again. This way, you’ll ensure that every bite is as delightful as the first.

Questions About Recipes

→ Can I use frozen prawns?

Yes, just make sure to thaw and drain them properly before use.

→ How can I make it less spicy?

Reduce or omit the horseradish sauce and cayenne pepper to adjust the heat level.

→ Is this recipe gluten-free?

Yes, all the ingredients are gluten-free, but check the labels for sauces to be sure.

→ Can I prepare this in advance?

You can prepare the sauce and prawns ahead of time, but mix them just before serving for best freshness.