Frozen Yogurt S'mores Bites

Name: Frozen Yogurt S'mores Bites
Prep time: 15 min
Total time: 15 min
Yield: 24 bites
Ingredients: 2 cups Greek yogurt; 1/4 cup honey or maple syrup; 1/2 cup mini marshmallows; 1/2 cup chocolate chips; 1/2 cup crushed graham crackers

Highlighted under: Hearty Food Recipes

I love making Frozen Yogurt S'mores Bites because they combine the delightful flavors of summer s'mores with the cool, refreshing taste of yogurt. When I first experimented with this recipe, I was amazed at how simple it was to create a healthier version of my favorite campfire treat. The creamy yogurt mixed with chocolate and crunchy graham crackers creates a perfect balance. Not only do they satisfy my sweet tooth, but they are also an excellent way to cool down on a hot day!

Created by

Lena

Last updated on 2026-01-25T18:22:32.710Z

When I made these Frozen Yogurt S'mores Bites for the first time, I never expected them to be such a hit at our family gathering. Everyone loved the idea of combining yogurt with the classic s'mores flavors we all know and adore. The best part? They are incredibly simple to whip up, making them perfect for summertime treats.

One crucial tip I learned is that using a good quality yogurt really enhances the flavor. I recommend Greek yogurt for its creaminess, but any yogurt will do. Also, layer your ingredients to create that distinctive s'mores effect; it not only looks appealing but adds to the overall experience!

Why You Will Love This Recipe
Rich combination of chocolate, marshmallow, and graham crackers
Perfectly cool and refreshing for warm days
A healthier twist on a classic campfire treat

Understanding the Ingredients

The foundation of these Frozen Yogurt S'mores Bites is Greek yogurt, which provides a rich and creamy base. It's essential to use full-fat Greek yogurt for a satisfying texture that rivals traditional ice cream. The honey or maple syrup not only sweetens the mixture but also helps to create that creamy consistency. An alternative is agave syrup, which can cater to a vegan diet while maintaining the delightful flavors of your bites.

Mini marshmallows bring a playful texture and sweet burst of flavor in each bite. Consider using vegan marshmallows if you're looking for a dairy-free option. The chocolate chips complement the yogurt's tanginess and enhance the s'mores flavor profile. For a more intense chocolate experience, swapping regular chocolate chips for dark chocolate can add a rich depth that many chocolate lovers appreciate.

Perfecting the Layering Technique

When layering the yogurt mixture and toppings in the molds, aim for even distribution. This method ensures that each bite has a balanced mix of yogurt, chocolate, marshmallow, and graham crackers. If you're using a silicone mold, it can typically hold together better than a standard ice cube tray, making for easier removal once frozen. Take care to pack the layers gently, as this will help the bites hold their shape.

I recommend tapping the molds gently on the counter after filling them to remove any air bubbles. This action will not only firm up the bites but can also enhance the final appearance, ensuring that your layers remain intact and visually appealing. If you find the mixture too thick for easy layering, a quick stir or a brief moment in the microwave on low heat (around 10-15 seconds) can help achieve a smoother consistency.

Ingredients

For the Yogurt Bites

2 cups Greek yogurt
1/4 cup honey or maple syrup
1/2 cup mini marshmallows
1/2 cup chocolate chips
1/2 cup crushed graham crackers

Instructions

Instructions

Here’s how to make these delightful treats:

Prepare the Mixture

In a bowl, combine the Greek yogurt and honey or maple syrup. Mix well until smooth and creamy.

Layer Ingredients

In silicone molds or an ice cube tray, add a layer of the yogurt mixture at the bottom. Sprinkle some mini marshmallows, chocolate chips, and crushed graham crackers on top.

Repeat Layers

Repeat the layering process until the molds are full, finishing with a layer of yogurt on top.

Freeze

Cover the molds with plastic wrap and freeze for at least 4 hours, or until completely solid.

Serve

Once frozen, gently remove the bites from the molds and enjoy your Frozen Yogurt S'mores Bites!

Enjoy these tasty treats on their own or serve them at your next gathering!

Pro Tips

For extra flavor, you can experiment by adding a drizzle of chocolate on top before serving.

Storage and Freezing Tips

Once your Frozen Yogurt S'mores Bites are solid, it's best to store them in an airtight container. Layer parchment paper between bites to prevent them from sticking together. This method allows you to grab a treat quickly without thawing the whole batch. Typically, they can be kept in the freezer for up to 2 months, maintaining their delicious flavor and texture.

If you prefer to prepare them in advance for gatherings, consider making a double batch. Just be mindful not to overcrowd your molds, as that can lead to uneven freezing. Give yourself enough time to freeze, ideally overnight, ensuring they're firm and ready to impress guests the next day.

Serving Suggestions and Variations

These bites are versatile! For an added crunch and nutty flavor, incorporate slivered almonds or chopped walnuts into the layers. You can also roll the frozen bites in crushed nuts or shredded coconut after they come out of the molds for a finishing touch that adds both texture and taste.

For an extra flavor twist, consider infusing your yogurt with vanilla extract or a sprinkle of cinnamon during the mixing process. This subtle addition can elevate the flavor profile and make these bites even more indulgent without adding extra calories. Feel free to experiment with different yogurt flavors, such as strawberry or coconut, to create unique versions of the classic s'mores treat.

Questions About Recipes

→ Can I use regular yogurt instead of Greek yogurt?

Yes, but Greek yogurt offers a creamier texture and richer flavor.

→ How long can I store these bites in the freezer?

They can be stored in the freezer for up to two months.

→ What can I use instead of honey?

You can use maple syrup or agave nectar as a vegan alternative.

→ Can I add other toppings?

Absolutely! Feel free to get creative with toppings like crushed nuts or fruit!