Chocolate Hazelnut Dream Bars

Name: Chocolate Hazelnut Dream Bars
Prep time: 20 min
Cook time: 25 min
Total time: 45 min
Yield: 12 bars
Ingredients: 1 cup unsalted butter, softened; 1 cup granulated sugar; 2 large eggs; 1 teaspoon vanilla extract; 2 cups all-purpose flour; 1/2 teaspoon salt; 1/2 teaspoon baking powder; 1 cup chocolate hazelnut spread; 1 cup chopped hazelnuts; 1/2 cup semi-sweet chocolate chips

Highlighted under: Hearty Food Recipes

Indulge in these delightful Chocolate Hazelnut Dream Bars, a perfect treat for any chocolate lover.

Created by

Lena

Last updated on 2026-01-03T00:34:30.521Z

These Chocolate Hazelnut Dream Bars are a luxurious treat that combines the rich flavors of chocolate and the nutty essence of hazelnuts. Perfect for sharing or enjoying on your own, they are sure to satisfy your sweet cravings.

        Why You'll Love These Bars
        Decadent chocolate and nutty hazelnut harmony
Easy to make with simple ingredients
Perfect for a dessert table or a cozy night in

      

A Delightful Combination

Chocolate and hazelnut are a match made in dessert heaven. The rich, creamy flavor of chocolate hazelnut spread paired with the crunchy, nutty goodness of chopped hazelnuts creates an irresistible combination that will please any palate. These Chocolate Hazelnut Dream Bars encapsulate that harmony in every bite, making them a favorite for gatherings or a simple indulgent treat at home.

The texture of these bars is equally appealing. The soft, buttery base provides a perfect contrast to the gooey topping, delivering a delightful mouthfeel. Whether served warm or at room temperature, each bite is a luxurious experience that will leave you craving more.

Perfect for Any Occasion

These Chocolate Hazelnut Dream Bars are versatile enough to suit any occasion. Whether you’re hosting a birthday party, a holiday gathering, or simply wanting to treat yourself on a cozy night in, these bars are sure to impress. They make a stunning centerpiece for dessert tables, and the combination of flavors and textures will have your guests reaching for seconds.

Additionally, they are easy to transport, making them an ideal choice for potlucks or office treats. Just cut them into squares, pack them up, and you’re ready to share the deliciousness with friends and family. Their appeal transcends age and taste preferences, making them a universally loved dessert.

Baking Tips for Success

To ensure your Chocolate Hazelnut Dream Bars turn out perfectly, start by using room temperature butter. This allows for better creaming with the sugar, resulting in a lighter, fluffier base. Also, be careful not to overmix the batter once the dry ingredients are added; mixing just until combined will keep the texture tender and melt-in-your-mouth delicious.

Don’t skip the cooling step! Letting the bars cool completely in the pan allows the chocolate hazelnut topping to set, making them easier to cut into neat squares. If you’re feeling adventurous, consider adding a sprinkle of sea salt on top before serving to enhance the flavors even further.

Ingredients

For the Base

1 cup unsalted butter, softened
1 cup granulated sugar
2 large eggs
1 teaspoon vanilla extract
2 cups all-purpose flour
1/2 teaspoon salt
1/2 teaspoon baking powder

For the Topping

1 cup chocolate hazelnut spread
1 cup chopped hazelnuts
1/2 cup semi-sweet chocolate chips

Gather all the ingredients and prepare to create a delicious treat!

Instructions

Preheat the Oven

Preheat your oven to 350°F (175°C) and grease a 9x13 inch baking pan.

Make the Base

In a large bowl, cream together the butter and sugar until fluffy. Beat in the eggs one at a time, then stir in the vanilla. In another bowl, whisk together the flour, salt, and baking powder.

Gradually add the dry mixture to the wet mixture until combined.

Bake the Base

Spread the batter evenly in the prepared baking pan. Bake for 20 minutes or until the edges are golden.

Prepare the Topping

Remove the base from the oven and immediately spread the chocolate hazelnut spread over the hot base. Sprinkle with chopped hazelnuts and chocolate chips.

Final Baking

Return to the oven and bake for an additional 5 minutes until the topping is melted and bubbly.

Cool and Serve

Allow to cool completely in the pan before cutting into bars. Enjoy!

Let the bars cool completely before serving for the best texture.

Serving Suggestions

These Chocolate Hazelnut Dream Bars are delightful on their own, but you can elevate the experience by serving them with a scoop of vanilla ice cream or a dollop of whipped cream. The contrast of temperatures and textures will create a memorable dessert that guests will rave about.

For a festive touch, drizzle melted chocolate or caramel sauce over the top before serving. This extra layer of sweetness adds visual appeal and enhances the overall flavor profile, making each bar even more indulgent.

Storage Tips

To keep these bars fresh, store them in an airtight container at room temperature for up to five days. If you want to prolong their shelf life, you can refrigerate them, which will also make the topping firmer and easier to cut.

For longer storage, consider freezing the bars. Wrap individual pieces in plastic wrap and place them in a freezer-safe container. They can be stored in the freezer for up to three months. When you’re ready to enjoy, simply thaw them at room temperature for a delicious treat anytime.

Questions About Recipes

→ Can I use other nuts instead of hazelnuts?

Yes, walnuts or almonds would also work well in this recipe.

→ Can I make these bars ahead of time?

Absolutely! These bars can be made a day in advance and stored in an airtight container.

→ How should I store the leftover bars?

Store them in an airtight container at room temperature for up to 5 days, or refrigerate for longer freshness.

→ Can I freeze these bars?

Yes, you can freeze the bars for up to 3 months. Just make sure to wrap them tightly.